2 thoughts on “What special products are there in Jingzhou”
Samuel
1. Jingzhou Fish Cake Fish cake, as the eight famous cuisine in Jingzhou/Sausa, has a long history. "Jingzhou Fish Cake" is made of white fish. You can use red fish fried fish balls, and chicken, pork waist, and pork belly stewed vegetables. 2, thousands of buckle meat This dish uses fat and thin pork pork as the raw material. It is like a shuttle and a large number of pieces. 3, winter melon skirt The winter melon skirt is a kind of soup made of turtle (also known as turtle, ball, and foot fish) with the tender winter melon. Its method of system is exquisite and the selection of materials is fine. First kill the hypertrophy of the skirt, remove the side of the skirt and cut it into pieces, and stir -fry it with prosperity. Then add chicken soup and seasonings, and then put it in the tender winter melon block and simmer until the skirt is rotten. 4, fried ravioli pill The legendary Qianlong Emperor Qianlong went through the Jiangnan Road through the Honghu Lake, and the local state officials were worshiped the emperor, and they asked the chefs to come up with the stunts and let the emperor eat the crickets. The chefs thought about their own good plays. One of the chefs remembered the hunger in the famine, and the puppets were mixed after making the pills. Emperor Qianlong ate it, and Long Yan opened it. After returning to Beijing, he set the fried ravioli as royal meal. 5. Jingzhou Babao Rice Jingzhou Babao Rice was originally a royal kitchen from the court from the court and opened a restaurant in Jingzhou City. This eight treasure rice is made of red dates, lotus seeds, barley seeds, cinnamon, honey cherry, honey winter melon strips, sugar osmanthus and glutinous rice first steamed to make blank, and then add sugar and lard. It is also known as "San San Babao". When I eat it, I feel lubricating and dissolving, sweet and sweet, oily but not greasy, sweet but not tireless. 6, the morning hall The morning hall is the well -known tradition of Shashi City, with a century -old history. Regarding the origin of the morning hall, the more convincing statement is that after the opening of the port in Shashi in 1895, the local restaurant owner made this kind of oil -thick code because of the dock workers who like to eat oil and water heavy food for physical labor. Fat and soup with delicious noodles. Because the dock workers mostly went to work after eating noodles in the early morning, they got the name.
The first view of Jingzhou specialty: 1. Yam and mud yam is created by Xu Yinquan, the family chef of Jingzhou Zhifu in the late Qing Dynasty. The ingredients and production methods are secretly biography of the Xu family. It uses hypertrophy yam as the raw material, and washed and steaming and pressed into mud. After steaming white sugar, add osmanthus, honey winter melon strips, honey kilde, sesame, cherry, scorched slicing (cocoa candy), mix in the pot with lard and boil yellow, you can enter the table. This dish is blue brown, sweet and refreshing, and is a sweet meal. 2. Sweet and sour garlic Sweet and sour garlic: Its raw materials are a kind of wild garlic. Later, vegetable farmers were introduced and became specialty products in Jingzhou. It is marinated with sweet and sour garlic, the granules are round, the milky is bright, and the sweet and sour and crispy is a delicious dish for appetizing the stomach and increasing appetite. There is also the effect of preventing intestinal infections and skin diseases. 3. Jingzhou embroidery was as early as the Spring and Autumn Period and the Warring States Period, and the level of embroidery in Jingzhou reached a very high level. The Silk fabric unearthed from the Malaysia No. 1 Warring States Tomb, known as the "silk treasure house", is the earliest and most complete embroidery crafts in China and the world. After the Qin and Han dynasties, the tradition of the Chu State embroidered was inherited. The Tang Dynasty silk and mulberry industry developed, and the large -scale embroidery industry appeared, becoming one of the three major centers of ancient Han embroidery. In the Ming and Qing dynasties, in the aspects of the aspects of Chaoyi, religion, drama, etc., Jingzhou and Hankou were tied as two embroidery bases in Hubei Province. In modern times, it still belongs to the center of the Han embroidery. Control in the embroidery bureaus and embroidery stores to process folk Han embroidery artists for processing. The most unique features of large -scale halls are "one hundred single and eight generals", "Guo Ziyi worshiping life", "group immortal longevity" and so on. Medium -sized embroidery products include sedan curtains, tables, chair cushions, and drums. The themes include "Eight Immortals Crossing the Sea", "Three Three Levels", and "Kirin Delivery". Most of the small embroidery products are clothing. The flower types include dragon and phoenix, crickets, flowers, etc., which are colorful and vivid. Modern Han Embroidery Bureau is concentrated in the river bridge in the ancient city of Jingzhou. 4. Jingzhou lacquerware Jingzhou lacquerware originated from the Chu State of the Spring and Autumn Period and the Warring States Period. Many wooden lacquer wares unearthed in the Chu Tomb of Jingzhou are strange shapes, finely carved, and painted, forming a typical Chu culture style. It is still colorful and shiny for more than 2,300 years. Jingzhou lacquerware has been passed down from generation to generation, and the level of craftsmanship has been continuously improved. The golden lacquer basin and gold paint bucket produced at the end of the Yuan Dynasty are the predecessor of the current fetal flower degradation lacquerware. The Zhu Qi box produced in the Ming Dynasty was a well -known crafts in the country. The complete set of mythical woodcarving lacquerware produced in the late Qing Dynasty such as "Ten Hall Yanjun", "Eight Immortals Crossing the Sea", "Dajue Tiangong", etc., sold to the Nanyang Islands, the United States, Japan, India and other countries. In the Guangzhou World Expo. After the founding of the People's Republic of China, Jingzhou lacquerware inherited the traditional craftsmanship of the past and produced antique lacquerware, making the ancient traditional lacquer technology shine. The antique lacquerware uses ancient Nanmu unearthed from the ancient tomb as a tire. It is treated with degenerate paint (water grinding paint). The production process is lively and delicate, and the shape is light and beautiful. There are three major categories: painting, gold, and embedded flowers. In particular, tiger flying birds, tiger birds, drums, lying deer, beans, ear cups, 奁 boxes and other lacquer wares such as tiger birds and tiger birds are exquisite and durable. 5. Jing satin, also known as Jingmian, is a silk fabric with silk as raw materials. It is usually woven by latitude and weft yarn according to a certain structural manner. Essence Jingchu land produced cotton fabrics. Its history can be traced back to the Warring States Period before 300 AD. In 1982, the Warring States Silk was unearthed in the tomb of Mashan No. 1, which was the ancient brocade of the ancient brocade with the weaving methods of the bloom and the edges. Essence On the occasion of Yuan and Ming, the Jingzhou satin workshop in Jingzhou has become quite popular. During the salty of the Qing Dynasty and the same year, the Jing satin production workshop entered the heyday. High, rank first in the same industry. Zhang Zuyu, the famous Jing satin industry, has become a generation of ingenious craftsmen who have become the crowd of Jingchu and famous overseas at the age of 15, and the eight groups of satin, eight satin, and peony that he improved woven were improved. The quality satin boutiques such as the table have always been the sought -after goods enthusiastically chased by the princes and nobles of the Qing court. In 1920, he participated in the Panama International Expo and won the third place in Jing satin products, and Zhang Zuyu made a huge effort. Jing satin has a rich texture, exquisite patterns, magnificent appearance, and bright color. It was listed as a tribute in the Qing Dynasty and entered the court. In the early years of the Republic of China, there were 7 well -known machinery in Jingzhou, 23 weaving machines, more than 200 practitioners, and 8050 feet of Jing satin annually. Silk Street (now Chongwen Street) in Shashi is an important market for the purchase of raw materials and product sales produced by Jing satin. In 1940, the Japanese invading troops entered Zhan Sha and Jingzhou. The Jingsha Machinery House was mostly destroyed by the fire. The craftsman followed the stagnation of the meteors. By the eve of liberation, Jing satin was basically in a state of extinction. Get flourishing. 6. Honghu Han embroidered Han embroidery, from the Chu Di embroidery during the Warring States Period. In the middle of the Qing Dynasty, it spread to the surrounding area with Hankou as the center. At that time, the court set up a weaving and embroidery bureau in Hankou to solicit tribute, which shows that it was prosperous for a while. During the Xianfeng period of the Qing Dynasty, due to the turbulence of the domestic affairs bureau, a large number of Han embroidered artists fled Hantou, and Han embroidery was declining. Wu Wenzheng, a famous art of Han embroidery, turned to Honghu and still used embroidery as the industry. Because of its beautiful embroidery and excellent craftsmanship, the reputation was flourishing. shop. The embroidery of Wu Bingchang's embroidery shop is mainly daily necessities, and later gradually increased the works of robe, Buddha statues and painting themes. In the three years of Xuantong (1911), the "Guanyin Bodhisattva" and "Lotus Fairy" embroidered by the brothers and sisters of the Wu family were exhibited in the industrial product exhibition hall of the industrial product exhibition hall of West Lake in Wuchang. , Showing. Based on the skills of Wu's family biography, Honghu Han embroidery became a major inherited from Han embroidery after liberation. It is recognized by domestic peers as the cutting -edge work of my country's embroidery art. 7. Honghu Biao carved Honghu Shengsheng freshwater pearl shell. Its shell texture is hard, colorful, soft and soft, crystal and light, and is a superior craft material. As early as the Qing Dynasty, some artists used this shell to make raw materials, and processed into various craft buttons, which were very popular in the market. In the 1970s, Honghu's ingenious craftsmen fused the craftsmanship of paper -cutting, pottery, tooth sculptures, jade carving, and woodcarving, and innovatively designed the new craft product of Beagao. The shell carvings are made of crystal, clear, and magnificent texture. Through carving, combination, inlaid, assembly, adhesion, etc., they constitute a novel pattern of the subject matter. , Widely praised by customers. The theme of Honghu Bagua is rich, with ancient and modern stories, dramatic characters, ravioli bamboo, flowers and flowers, and pavilions, so it shows great potential in creativity. In 1973, Honghu Biao, entitled "White Peacock", presented a gift from the United Nations headquarters as a delegation in my country, and hung it into the United Nations Building in New York, USA. Foreigners have praised Honghu Bay Carving as "the unique painting of the East". 8. Zhu Orange Zhu Orange is a type of orange. Because the skin is red, the name Zhu Orange has a sweet taste, nuclear, plump fruit, and not big. It is one of Jiangling specialty. As early as the Spring and Autumn Period and the Warring States Period, this kind of orange tree was planted in the area of Chudu Jiangling. The great poet Qu Yuan once wrote the famous poem "Orange Song" to praise the character of the orange. "Lu's Spring and Autumn" also records the "Beauty of the Fruit-Jiangpu Orange". During the Tang Dynasty, the oranges in the south capital Jiangling had a lot of production and cheap price. The famous poet Du Fu left the poem name of "Zhu Lu regardless of money". Now this kind of oranges have developed to nuclear -free, which is popular with people. 9. Jingzhou Mountain Walnut Jingzhou's mountain walnut is one of the "three treasures of Jingzhou". The skin is full of skin, sweet and sweet, and refreshing after eating. Calcium and vitamin A, B, C, E and the 18 amino acids required by the human body. The fatty acids in mountain walnuts are unsaturated fatty acids, which have a great effect on reducing cholesterol and preventing arteriosclerosis. They also have a great role in children's brain cells. 10. Zhongxiang Niangniang Village Yunwu Tea is produced in Niangniang Village on the southern foot of Dahong Mountain. Here is known as the "Jingzhou roof". The average altitude is 750 meters, the climate is mild, the winter is not cold, the summer is not cool, the rainfall is abundant, the sun is shining, the temperature difference between day and night is large, and the clouds are lingering in the four seasons. Prosperous. According to legend, Huanghua Tianzi's mother -in -law lived here and tasted this tea, so she named Niangniang Zhai Yunwu tea. The tea strip is very beautiful, full of white, green, long -lasting chestnut, fresh and sweet taste, clear and bright soup, tender and uniform in the leaves, typical alpine tea style. He was listed as "Gong Tea" by Emperor Jiajing of the Ming Dynasty. In 1994, the "Niangniang Biyu" Cloud Mist Tea won the first "China Tea Cup" National Famous Tea Relief Bit and other awards. 11. Shan Ling Wild Ge Fan is refined by thousands of years of wild Ge Fan. After scientific testing, a variety of nutrients such as starch, protein, whole sugar, and more than 10 essential trace elements such as calcium, iron, and copper, including calcium, iron, and copper. It has the functions of refreshing and relieving heat, relieving thirst, posting on promotion, antibacterial and detoxifying, reducing blood pressure, and treating coronary heart disease. It has special effects on sore throat diseases, sore tongue, children to clear fire, and diarrhea. The annual output is 1,000 tons, and the products are sold at home and abroad. In Japan, Zhongxiang Gefan has the reputation of "longevity powder", and was listed as the Royal Gong product series by the Emperor Zhao Ren Emperor Royal Cultivation. In the United States, Southeast Asia, Hong Kong and other countries and regions, it is favored by many families. Ge Fan was determined to be "Royal Food in Japan". The guest store was named "China Gefen Township" Zhongxiang Gefen Industrial Co., Ltd. was named "China Gefen Hometown". Yuan, annual output of 500 tons, sales revenue of 15 million yuan, profit and tax of 3 million yuan, exporting to a foreign exchange of 1 million US dollars. It is the first company in the country to produce wild Ge Fan. The gap in the food industry. In 1993, the wild Ge Fan and its processing technology received a national invention patent; in December 1995, the Hakkan Town was awarded the "Hometown of Ge Fan" by the Development Research Center of the State Council and established the professional scientific research institution of Gefen Industry- "Zhongxiang City The China Institute of Science and Technology is the National Ge Industrial Technology Training Center; in April 1997, the "Shan Ling brand" trademark won the "famous trademark" in Hubei Province; in March 1998, the mountain Lingge Fan was rated as the third China Agricultural Expo Hubei brand -name products, Ge Fan processing has now become a major characteristic industry in Zhongxiang's industrial economy.
1. Jingzhou Fish Cake
Fish cake, as the eight famous cuisine in Jingzhou/Sausa, has a long history. "Jingzhou Fish Cake" is made of white fish. You can use red fish fried fish balls, and chicken, pork waist, and pork belly stewed vegetables.
2, thousands of buckle meat
This dish uses fat and thin pork pork as the raw material. It is like a shuttle and a large number of pieces.
3, winter melon skirt
The winter melon skirt is a kind of soup made of turtle (also known as turtle, ball, and foot fish) with the tender winter melon. Its method of system is exquisite and the selection of materials is fine. First kill the hypertrophy of the skirt, remove the side of the skirt and cut it into pieces, and stir -fry it with prosperity. Then add chicken soup and seasonings, and then put it in the tender winter melon block and simmer until the skirt is rotten.
4, fried ravioli pill
The legendary Qianlong Emperor Qianlong went through the Jiangnan Road through the Honghu Lake, and the local state officials were worshiped the emperor, and they asked the chefs to come up with the stunts and let the emperor eat the crickets. The chefs thought about their own good plays. One of the chefs remembered the hunger in the famine, and the puppets were mixed after making the pills. Emperor Qianlong ate it, and Long Yan opened it. After returning to Beijing, he set the fried ravioli as royal meal.
5. Jingzhou Babao Rice
Jingzhou Babao Rice was originally a royal kitchen from the court from the court and opened a restaurant in Jingzhou City. This eight treasure rice is made of red dates, lotus seeds, barley seeds, cinnamon, honey cherry, honey winter melon strips, sugar osmanthus and glutinous rice first steamed to make blank, and then add sugar and lard. It is also known as "San San Babao". When I eat it, I feel lubricating and dissolving, sweet and sweet, oily but not greasy, sweet but not tireless.
6, the morning hall
The morning hall is the well -known tradition of Shashi City, with a century -old history. Regarding the origin of the morning hall, the more convincing statement is that after the opening of the port in Shashi in 1895, the local restaurant owner made this kind of oil -thick code because of the dock workers who like to eat oil and water heavy food for physical labor. Fat and soup with delicious noodles. Because the dock workers mostly went to work after eating noodles in the early morning, they got the name.
The first view of Jingzhou specialty: 1. Yam and mud yam is created by Xu Yinquan, the family chef of Jingzhou Zhifu in the late Qing Dynasty. The ingredients and production methods are secretly biography of the Xu family. It uses hypertrophy yam as the raw material, and washed and steaming and pressed into mud. After steaming white sugar, add osmanthus, honey winter melon strips, honey kilde, sesame, cherry, scorched slicing (cocoa candy), mix in the pot with lard and boil yellow, you can enter the table. This dish is blue brown, sweet and refreshing, and is a sweet meal. 2. Sweet and sour garlic Sweet and sour garlic: Its raw materials are a kind of wild garlic. Later, vegetable farmers were introduced and became specialty products in Jingzhou. It is marinated with sweet and sour garlic, the granules are round, the milky is bright, and the sweet and sour and crispy is a delicious dish for appetizing the stomach and increasing appetite. There is also the effect of preventing intestinal infections and skin diseases. 3. Jingzhou embroidery was as early as the Spring and Autumn Period and the Warring States Period, and the level of embroidery in Jingzhou reached a very high level. The Silk fabric unearthed from the Malaysia No. 1 Warring States Tomb, known as the "silk treasure house", is the earliest and most complete embroidery crafts in China and the world. After the Qin and Han dynasties, the tradition of the Chu State embroidered was inherited. The Tang Dynasty silk and mulberry industry developed, and the large -scale embroidery industry appeared, becoming one of the three major centers of ancient Han embroidery. In the Ming and Qing dynasties, in the aspects of the aspects of Chaoyi, religion, drama, etc., Jingzhou and Hankou were tied as two embroidery bases in Hubei Province. In modern times, it still belongs to the center of the Han embroidery. Control in the embroidery bureaus and embroidery stores to process folk Han embroidery artists for processing. The most unique features of large -scale halls are "one hundred single and eight generals", "Guo Ziyi worshiping life", "group immortal longevity" and so on. Medium -sized embroidery products include sedan curtains, tables, chair cushions, and drums. The themes include "Eight Immortals Crossing the Sea", "Three Three Levels", and "Kirin Delivery". Most of the small embroidery products are clothing. The flower types include dragon and phoenix, crickets, flowers, etc., which are colorful and vivid. Modern Han Embroidery Bureau is concentrated in the river bridge in the ancient city of Jingzhou. 4. Jingzhou lacquerware Jingzhou lacquerware originated from the Chu State of the Spring and Autumn Period and the Warring States Period. Many wooden lacquer wares unearthed in the Chu Tomb of Jingzhou are strange shapes, finely carved, and painted, forming a typical Chu culture style. It is still colorful and shiny for more than 2,300 years. Jingzhou lacquerware has been passed down from generation to generation, and the level of craftsmanship has been continuously improved. The golden lacquer basin and gold paint bucket produced at the end of the Yuan Dynasty are the predecessor of the current fetal flower degradation lacquerware. The Zhu Qi box produced in the Ming Dynasty was a well -known crafts in the country. The complete set of mythical woodcarving lacquerware produced in the late Qing Dynasty such as "Ten Hall Yanjun", "Eight Immortals Crossing the Sea", "Dajue Tiangong", etc., sold to the Nanyang Islands, the United States, Japan, India and other countries. In the Guangzhou World Expo. After the founding of the People's Republic of China, Jingzhou lacquerware inherited the traditional craftsmanship of the past and produced antique lacquerware, making the ancient traditional lacquer technology shine. The antique lacquerware uses ancient Nanmu unearthed from the ancient tomb as a tire. It is treated with degenerate paint (water grinding paint). The production process is lively and delicate, and the shape is light and beautiful. There are three major categories: painting, gold, and embedded flowers. In particular, tiger flying birds, tiger birds, drums, lying deer, beans, ear cups, 奁 boxes and other lacquer wares such as tiger birds and tiger birds are exquisite and durable. 5. Jing satin, also known as Jingmian, is a silk fabric with silk as raw materials. It is usually woven by latitude and weft yarn according to a certain structural manner. Essence Jingchu land produced cotton fabrics. Its history can be traced back to the Warring States Period before 300 AD. In 1982, the Warring States Silk was unearthed in the tomb of Mashan No. 1, which was the ancient brocade of the ancient brocade with the weaving methods of the bloom and the edges. Essence On the occasion of Yuan and Ming, the Jingzhou satin workshop in Jingzhou has become quite popular. During the salty of the Qing Dynasty and the same year, the Jing satin production workshop entered the heyday. High, rank first in the same industry. Zhang Zuyu, the famous Jing satin industry, has become a generation of ingenious craftsmen who have become the crowd of Jingchu and famous overseas at the age of 15, and the eight groups of satin, eight satin, and peony that he improved woven were improved. The quality satin boutiques such as the table have always been the sought -after goods enthusiastically chased by the princes and nobles of the Qing court. In 1920, he participated in the Panama International Expo and won the third place in Jing satin products, and Zhang Zuyu made a huge effort. Jing satin has a rich texture, exquisite patterns, magnificent appearance, and bright color. It was listed as a tribute in the Qing Dynasty and entered the court. In the early years of the Republic of China, there were 7 well -known machinery in Jingzhou, 23 weaving machines, more than 200 practitioners, and 8050 feet of Jing satin annually. Silk Street (now Chongwen Street) in Shashi is an important market for the purchase of raw materials and product sales produced by Jing satin. In 1940, the Japanese invading troops entered Zhan Sha and Jingzhou. The Jingsha Machinery House was mostly destroyed by the fire. The craftsman followed the stagnation of the meteors. By the eve of liberation, Jing satin was basically in a state of extinction. Get flourishing. 6. Honghu Han embroidered Han embroidery, from the Chu Di embroidery during the Warring States Period. In the middle of the Qing Dynasty, it spread to the surrounding area with Hankou as the center. At that time, the court set up a weaving and embroidery bureau in Hankou to solicit tribute, which shows that it was prosperous for a while. During the Xianfeng period of the Qing Dynasty, due to the turbulence of the domestic affairs bureau, a large number of Han embroidered artists fled Hantou, and Han embroidery was declining. Wu Wenzheng, a famous art of Han embroidery, turned to Honghu and still used embroidery as the industry. Because of its beautiful embroidery and excellent craftsmanship, the reputation was flourishing. shop. The embroidery of Wu Bingchang's embroidery shop is mainly daily necessities, and later gradually increased the works of robe, Buddha statues and painting themes. In the three years of Xuantong (1911), the "Guanyin Bodhisattva" and "Lotus Fairy" embroidered by the brothers and sisters of the Wu family were exhibited in the industrial product exhibition hall of the industrial product exhibition hall of West Lake in Wuchang. , Showing. Based on the skills of Wu's family biography, Honghu Han embroidery became a major inherited from Han embroidery after liberation. It is recognized by domestic peers as the cutting -edge work of my country's embroidery art. 7. Honghu Biao carved Honghu Shengsheng freshwater pearl shell. Its shell texture is hard, colorful, soft and soft, crystal and light, and is a superior craft material. As early as the Qing Dynasty, some artists used this shell to make raw materials, and processed into various craft buttons, which were very popular in the market. In the 1970s, Honghu's ingenious craftsmen fused the craftsmanship of paper -cutting, pottery, tooth sculptures, jade carving, and woodcarving, and innovatively designed the new craft product of Beagao. The shell carvings are made of crystal, clear, and magnificent texture. Through carving, combination, inlaid, assembly, adhesion, etc., they constitute a novel pattern of the subject matter. , Widely praised by customers. The theme of Honghu Bagua is rich, with ancient and modern stories, dramatic characters, ravioli bamboo, flowers and flowers, and pavilions, so it shows great potential in creativity. In 1973, Honghu Biao, entitled "White Peacock", presented a gift from the United Nations headquarters as a delegation in my country, and hung it into the United Nations Building in New York, USA. Foreigners have praised Honghu Bay Carving as "the unique painting of the East". 8. Zhu Orange Zhu Orange is a type of orange. Because the skin is red, the name Zhu Orange has a sweet taste, nuclear, plump fruit, and not big. It is one of Jiangling specialty. As early as the Spring and Autumn Period and the Warring States Period, this kind of orange tree was planted in the area of Chudu Jiangling. The great poet Qu Yuan once wrote the famous poem "Orange Song" to praise the character of the orange. "Lu's Spring and Autumn" also records the "Beauty of the Fruit-Jiangpu Orange". During the Tang Dynasty, the oranges in the south capital Jiangling had a lot of production and cheap price. The famous poet Du Fu left the poem name of "Zhu Lu regardless of money". Now this kind of oranges have developed to nuclear -free, which is popular with people. 9. Jingzhou Mountain Walnut Jingzhou's mountain walnut is one of the "three treasures of Jingzhou". The skin is full of skin, sweet and sweet, and refreshing after eating. Calcium and vitamin A, B, C, E and the 18 amino acids required by the human body. The fatty acids in mountain walnuts are unsaturated fatty acids, which have a great effect on reducing cholesterol and preventing arteriosclerosis. They also have a great role in children's brain cells. 10. Zhongxiang Niangniang Village Yunwu Tea is produced in Niangniang Village on the southern foot of Dahong Mountain. Here is known as the "Jingzhou roof". The average altitude is 750 meters, the climate is mild, the winter is not cold, the summer is not cool, the rainfall is abundant, the sun is shining, the temperature difference between day and night is large, and the clouds are lingering in the four seasons. Prosperous. According to legend, Huanghua Tianzi's mother -in -law lived here and tasted this tea, so she named Niangniang Zhai Yunwu tea. The tea strip is very beautiful, full of white, green, long -lasting chestnut, fresh and sweet taste, clear and bright soup, tender and uniform in the leaves, typical alpine tea style. He was listed as "Gong Tea" by Emperor Jiajing of the Ming Dynasty. In 1994, the "Niangniang Biyu" Cloud Mist Tea won the first "China Tea Cup" National Famous Tea Relief Bit and other awards. 11. Shan Ling Wild Ge Fan is refined by thousands of years of wild Ge Fan. After scientific testing, a variety of nutrients such as starch, protein, whole sugar, and more than 10 essential trace elements such as calcium, iron, and copper, including calcium, iron, and copper. It has the functions of refreshing and relieving heat, relieving thirst, posting on promotion, antibacterial and detoxifying, reducing blood pressure, and treating coronary heart disease. It has special effects on sore throat diseases, sore tongue, children to clear fire, and diarrhea. The annual output is 1,000 tons, and the products are sold at home and abroad. In Japan, Zhongxiang Gefan has the reputation of "longevity powder", and was listed as the Royal Gong product series by the Emperor Zhao Ren Emperor Royal Cultivation. In the United States, Southeast Asia, Hong Kong and other countries and regions, it is favored by many families. Ge Fan was determined to be "Royal Food in Japan". The guest store was named "China Gefen Township" Zhongxiang Gefen Industrial Co., Ltd. was named "China Gefen Hometown". Yuan, annual output of 500 tons, sales revenue of 15 million yuan, profit and tax of 3 million yuan, exporting to a foreign exchange of 1 million US dollars. It is the first company in the country to produce wild Ge Fan. The gap in the food industry. In 1993, the wild Ge Fan and its processing technology received a national invention patent; in December 1995, the Hakkan Town was awarded the "Hometown of Ge Fan" by the Development Research Center of the State Council and established the professional scientific research institution of Gefen Industry- "Zhongxiang City The China Institute of Science and Technology is the National Ge Industrial Technology Training Center; in April 1997, the "Shan Ling brand" trademark won the "famous trademark" in Hubei Province; in March 1998, the mountain Lingge Fan was rated as the third China Agricultural Expo Hubei brand -name products, Ge Fan processing has now become a major characteristic industry in Zhongxiang's industrial economy.